This traditional casserole for formal or informal entertaining, is made with thinly sliced potatoes and white onions rings. The potatoes and onions are brought together with real cream and mushroom sauce and cheddar cheese. Simple and delicious.
Potatoes, bechamel (cream, butter, flour, onion, salt, bay leaf), onion, dairy product make with cheddar cheese (water, palm oil, casein [protein milk], cheese [milk, bacterial culture, salt, microbial enzyme, colour), modified corn starch, salt, sodium phosphate, citric acid, sodium citrate, potassium sorbate, colour, potassium sorbate, colour, lactic acid, may contain micro cellulose), salt, pepper.
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