Root Vegetables, so many to choose from. Our choice includes Red skin Potatoes, Butternut Squash, Onions, Rutabaga, Yams, Carrots tossed in spice, herb, oil brine and roasted to a caramelized finish.
Root vegetables a substantial part of a meal benefit our health and lifestyle tremendously . A healthy rich source of vitamins from A, B’s, C and E. Along with minerals Calcium, Potassium, magnesium to name a few.
Potatoes, squash, onions, rutabaga, yams, carrot, canola oil, spices, salt and herbs.